MUSIQ FOR THE SOUL
WELCOME TO SEATTLE,FAMOUS FOR COFFEE
BUT WHAT ELSE THEY GOT BREWING?
Makini Howell is a vegan phenom, as evidenced by the brunch, lunch, dinner, and dessert menus at her Capitol Hill original, now equipped with streetside patio pods.
Fat's is a southern style, New Orleans-influenced restaurant focusing on authentic & natural ingredients in the heart of the Central District.
In 2013, we opened Taste of the Caribbean to showcase just how delicious Jamaican food is! We wanted to create an atmosphere that blends authentic Caribbean food, culture, and music in the best way possible.
Makini Howell is a vegan phenom, as evidenced by the brunch, lunch, dinner, and dessert menus at her Capitol Hill original, now equipped with streetside patio pods.
USE HASHTAG #BLAKEATS TO BE FEATURED ON OUR SITE IN REAL TIME!
W E E K L Y E A T E R Y
R E C I P E
R E S T A U R A N T
I B E E N D R A N K I N'
MIX & MATCH
Frozen Nutella Hot Chocolate
Ingredients
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4 oz milk chocolate chips
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1/2 cup Nutella spread
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1 1.25 oz packet hot chocolate mix
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1 1/2 cup coconut milk divided (can use other kinds of milk)
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3-4 cups ice may need more or less
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sugar optional
Instructions
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In a double boiler add milk chocolate chips and stir occasionally until melted.
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Stir in Nutella until combined.
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Stir in hot chocolate mix
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Stir in 1/2 cup coconut milk until incorporated.
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Remove from heat and let chocolate cool to room temperature.
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In a blender, add the remaining 1 cup coconut milk, chocolate mixture, and ice.
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Blend until ice is completely crushed.
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Pour into glasses.
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Garnish with cool whip and mini chocolate chips.
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Add a straw and serve immediately.
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